Vanilla is a versatile extract that brings flavor to a plethora of sweets -- from cookies and cakes to puddings and custards ...

Although butter flavor and butter extract sound similar, they share a few key differences. Here's how butter flavor and butter extract differ from one another.

The FDA relies on food companies to determine whether their ingredients are safe. Europe is tougher. At least 950 substances ...

Chemicals such as titanium dioxide and potassium bromate, whose safety has been debated, are allowed in foods in the United ...

UF/IFAS researchers are investigating the economic potential of growing vanilla in Florida with the aim of establishing an alternative – and potentially lucrative – crop to oranges.