Little Frugal Homestead on MSN

Warm breakfasts built from the pantry’s best

The holidays are all about cozy mornings filled with warmth, family, and the comforting smell of breakfast. But that doesn’t ...
Our Depression-era wacky cake is moist, fluffy, and chocolately, with a tender crumb, it just happens to be vegan, and it comes together in the baking pan.
Here are some ways you can save on gas. Crews work on a Kent County sewer line project on Rising Sun Road Video of tips to protect yourself or your loved one on Valentine's Day.
That would be because the owner, Mr Big Kodo (大四哥), is an established hawker in his own right, starting his F&B adventure at the age of 16. As a veteran of the trade, he’s had a hand in the opening of ...
This is a delicious spin on a classic carrot cake recipe with cream cheese frosting as a filling that makes a delicious dessert. Think of it like a fun twist on a pumpkin roll. Get the recipe: Carrot ...
Here, this riff on the classic is more than just a clever trick: It’s a testament to the past. By Lisa Donovan Credit...Linda Xiao for The New York Times. Food stylist: Rebecca Jurkevich. Prop stylist ...
Whether you're looking for the perfect apple cake for Rosh Hashanah or are just in the mood for a moist and flavorful slice of apple cake with a cup of coffee, the Allrecipes community has shared a ...
*When Carolynn Carreño set out to bake her mother’s wedding cake, she avoided tiers and structural risks, instead making a collection of 9-inch carrot cakes adorned with fresh bougainvillea. The ...
For years, Genevieve Ko would make this dessert for her kids. Now that they’re grown, she’s streamlined it for them — and you. By Genevieve Ko Genevieve Ko has baked more than 60 birthday cakes for ...
Carrot cake doesn’t usually ask for much. It’s a humble, nostalgic dessert—spiced and sweet, cozy under a thick blanket of cream cheese frosting. It shows up at Easter or maybe at a spring potluck, ...
Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...