Roasted squash pairs well with herbs, cheeses, grains or rich spice blends.

Rich Landau, one of the chefs behind fine-dining vegetable restaurant Vedge, told USA TODAY he’s been cooking with butternut ...

Spread on a baking sheet and roast for 30–35 minutes, until tender and lightly caramelized. Simmer Everything Together. Add ...

This vegan roasted butternut squash soup features caramelized vegetables blended with coconut milk and warm spices. Roasted squash, carrots, tomatoes, and garlic come together for a smooth, rich ...

Creamy coconut milk, sweet potato, and roasted butternut squash soup is a must-have recipe for the cold months ...

Butternut squash is rich in vitamins and minerals, like magnesium and potassium. But picking the wrong one could diminish its nutritional content—and taste.

To end off our seven days of Christmas, we've got a stuffed squash roast for you, filled with layers of flavor ...

Not only do cranberries add color and flavor to this festive side dish, but they also help your body fight inflammation.

These newly-published cauliflower recipes make the most out of the tasty cruciferous veggie, from simple sides to satisfying ...

That is, beans and greens alla vodka, a five-star Ali Slagle reader favorite. Hello, friends. We’ve hit the part of the year ...

Bob Evans restaurant chain is offering cold-packed holidays meals for takeout, ready to be heated and served.

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it's a good substitute. She also ...