News

Michelin Guide-approved Breakwater Barbecue will take over the former Monster Sushi space the first week of May ...
Clark’s Oyster Bar (780 Santa Cruz Avenue, Menlo Park) is open 11:30 a.m. to 3 p.m. and 4 p.m. to 9 p.m. Monday through ...
Pomella opened in 2020 after running and closing Israeli restaurant Ba-Bite. Pomella has become a favorite for Passover meals ...
New vinyl bar and restaurant Side A invited the Coffee Movement to open weekday mornings inside the former Universal Cafe ...
There’s certainly no shortage of excellent food to be found in San Francisco and the Bay Area — but there’s plenty worth ...
Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...
Three up-and-coming San Francisco bakeries now live in a big complex on Bryant Street. The building debuted in 2020 in the Mission, adding retail tenants slowly to its ranks. Michelin star-holding ...
As of Thursday, May 1, commercial crab fishing will be closed throughout the Bay Area. This is earlier than technically possible, as the season could run through June. According to the San ...
Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. There’s about to be a ...
At Brucato Amaro, South Van Ness Avenue’s liqueur-focused restaurant, a suite of chef-driven ice creams pair with the distillery’s amaro. Mexican-spiced chocolate ice cream, burnt honey ice ...