
Cantaloupe Recipes - Food Network
2 days ago · Find cantaloupe recipes, videos, and ideas from Food Network.
Spicy Cantaloupe-Cucumber Salad - Food Network Kitchen
Toss cucumber, cantaloupe and cherries with savory ingredients like Scotch bonnet pepper, allspice, scallions and fresh ginger for an impressive summer salad inspired by the rich flavors of ...
Cantaloupe Gazpacho Recipe | Alex Guarnaschelli | Food Network
Get Cantaloupe Gazpacho Recipe from Food Network Place the cantaloupes on a flat surface and split them in half. Scoop out and discard the seeds. Use a spoon to scoop out the flesh in small ...
Cantaloupe Soup Recipe | Alex Guarnaschelli | Food Network
Jun 16, 2014 · Deselect All 1 large, or 2 small, cantaloupe (to yield 3 tightly-packed cups sliced cantaloupe) 3 lemons, juiced 1 cup sparkling cider (nonalcoholic) 2 to 3 teaspoons granulated sugar, …
Cantaloupe Italian Ice Recipe | Food Network
Strain through a medium sieve. Mix strained cantaloupe juice, sugar syrup, and lemon juice with a wire whisk. Pour into an ice cream machine. Add some cantaloupe pulp, if desired.
Cantaloupe Martini Recipe | Sandra Lee | Food Network
Get Cantaloupe Martini Recipe from Food Network Deselect All 1 cup cold water 1 package (12 ounces) pre-cut cantaloupe (recommended: Ready Pac) 2 tablespoons sugar 1 lime, juiced plus 1 lime ...
Watermelon and Cantaloupe Salad with Mint Vinaigrette
Get Watermelon and Cantaloupe Salad with Mint Vinaigrette Recipe from Food Network
Cantaloupe Granita Recipe | Ree Drummond | Food Network
Get Cantaloupe Granita Recipe from Food Network Level: Easy Total: 5 hr 15 min Prep: 15 min Inactive: 5 hr Yield: 4 to 6 granitas Nutrition Info
Cantaloupe and Radicchio Salad Recipe - Food Network
Toss the cantaloupe, radicchio, mint and toasted pine nuts together in a wide, shallow bowl. Drizzle with the vinaigrette. Toss again right before serving.
Herb Melon Salad Recipe | Giada De Laurentiis | Food Network
Put the cantaloupe and honeydew in a bowl and toss with the basil and mint. Drizzle with the sweetened vinegar and toss lightly. Pile the melon on a platter and sprinkle with the flake salt.