Crispy Vegan Tofu Bites: Easy Recipe with Tofu

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It’s time to try this curried tofu recipe!

the crispiest salt & pepper tofu (air fryer edition)! ingredients: - 12 oz firm tofu, drained and pressed dry - 4 tablespoon potato starch - 3 tbsp oil (1 tbsp reserved for brushing onto tofu pieces) - 1 tsp oil for sautéing the vegetables - 1 jalapeno, diced - 2 green onions, chopped - 1 tbsp fresh minced garlic spice mix: - 1/2 tsp garlic powder - 1/4 tsp white pepper - 1/4 tsp ginger powder - 1/4 tsp salt - 1/4 tsp msg** msg makes this recipe so much more flavorful!! salt and pepper mix: - 1/

Firm Tofu Frozen then Pressed The Batter 1 TBSP ground flackseed (or chickpea flour) 1/2 cup of four 1/4 cup of cornstarch 1 cup of water Salt and white pepper to taste The SAUCE 1 tbsp oil ¼ ts chili flake ½ ts minced garlic ½ teaspoon ginger, minced ¼ cup sugar ¼ cup brown sugar ¼ cup orange juice & zest of orange ¼ cup white vinegar 2 tbsp soy sauce 2 tbsp water 2 tbsp cornstarch 1 tbsp sesame oil #pandaexpressveganorangechicken #veganorangechicken #veganchicken #veganhackspod #pandaexpress

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Crispy TOFU nuggets - Air fryer