Air Fryer Potato Slices There’s something irresistible about potatoes sliced just right, seasoned generously, and air fried until the edges turn golden and crisp while the centers stay tender. These air fryer potato slices are simple, rustic, and packed with flavor, making them perfect as a side dish, snack, or even a breakfast-style potato option. They look impressive but couldn’t be easier to make. Ingredients: 4 medium Yukon Gold or russet potatoes 1½ tablespoons olive oil 1 teaspoon salt 1/2