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Crab *CAKE* Rangoon 🦀 (by Michael Voltaggio 👨‍🍳)
2:51
YouTubeFood Network
Crab *CAKE* Rangoon 🦀 (by Michael Voltaggio 👨‍🍳)
Crab *cake* rangoon is Michael Voltaggio's twist inspired by his Maryland roots! Get the recipe 👇 Crab Cake Rangoon Recipe courtesy of Michael Voltaggio Level: Intermediate Total: 30 min Active: 30 min Yield: 24 rangoons Ingredients Rangoon: 4 ounces cream cheese, at room temperature 3 tablespoons mayonnaise 1 tablespoon Dijon mustard 1 ...
13.5K views1 week ago
Shorts
Plus simple que vous ne l'imaginez. La meilleure recette d'apéritif, à base de pâte feuilletée. Ingredientes pâte feuilletée: 500 g fromage à la crème: 200 g ail: 10 g persil: 15 g feta: 200 g fromage à pâte pressée: 150 g pâte feuilletée: 400 g oeufs: 1 pc cornichons marinés: 3 pc citron: 1 pc sauce Worcestershire: 10 ml sel: 2 g En outre mayonnaise: 150 g câpres: 20 g aneth: 15 g moutarde: 10 g poivre noir: 1 g | Savoureux.tv
67.4K views
Plus simple que vous ne l'imaginez. La meilleure recette d'apéritif, à base de
Savoureux.tv
Puff pastry squares filled with lobster, cream cheese, and mozzarella. Brush with egg wash and bake at 400°F for 20 minutes. Buttery, golden, and crisp outside rich, creamy seafood filling inside. Elegant, indulgent, and bite-sized perfection. 🦞✨ Ingredients ➤ 1 sheet puff pastry (thawed, cut into 6–8 squares) ➤ ½ cup cooked lobster meat, chopped into chunks ➤ ¼ cup cream cheese, softened ➤ ¼ cup shredded mozzarella ➤ 2 tbsp grated Parmesan cheese ➤ 1 tbsp mayonnaise ➤ 1 tsp Dijon mustard ➤ 1 g
143.8K views
Puff pastry squares filled with lobster, cream cheese, and mozzarella. Brush with egg
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Plus simple que vous ne l'imaginez. La meilleure recette d'apéritif, à base de pâte feuilletée. Ingredientes pâte feuilletée: 500 g fromage à la crème: 200 g ail: 10 g persil: 15 g feta: 200 g fromage à pâte pressée: 150 g pâte feuilletée: 400 g oeufs: 1 pc cornichons marinés: 3 pc citron: 1 pc sauce Worcestershire: 10 ml sel: 2 g En outre mayonnaise: 150 g câpres: 20 g aneth: 15 g moutarde: 10 g poivre noir: 1 g | Savoureux.tv
Plus simple que vous ne l'imaginez. La meilleure recette d'apéritif, à ba…
67.4K views1 week ago
FacebookSavoureux.tv
Puff pastry squares filled with lobster, cream cheese, and mozzarella. Brush with egg wash and bake at 400°F for 20 minutes. Buttery, golden, and crisp outside rich, creamy seafood filling inside. Elegant, indulgent, and bite-sized perfection. 🦞✨ Ingredients ➤ 1 sheet puff pastry (thawed, cut into 6–8 squares) ➤ ½ cup cooked lobster meat, chopped into chunks ➤ ¼ cup cream cheese, softened ➤ ¼ cup shredded mozzarella ➤ 2 tbsp grated Parmesan cheese ➤ 1 tbsp mayonnaise ➤ 1 tsp Dijon mustard ➤ 1 g
Puff pastry squares filled with lobster, cream cheese, and mozza…
143.8K views6 days ago
FacebookNessy Recipes
Come Behind The Scenes with Jonathan Taylor and his wife Ayanna as they chef up their FAVORITE Buffalo Chicken Dip recipe 🎬👨‍🍳 Buy Hellmann's Mayonnaise now! #ad | Whistle Sports
Come Behind The Scenes with Jonathan Taylor and his wife Ayan…
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FacebookWhistle Sports
Let's see how well Jonathan Taylor and his wife Ayanna really know each other with the Couples Quiz 👀💞 Buy Hellmann's Mayonnaise now! #ad | Whistle Sports
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