🥧 Sugar-Free Pumpkin Pie Smooth, creamy, and spiced to perfection — the ultimate sugar-free holiday pie! 📝 Ingredients Crust: 1 ½ cups almond flour ¼ cup melted butter 2 tbsp allulose Filling: 1 ½ cups pumpkin purée ½ cup allulose ¼ cup monk fruit blend 2 large eggs ¾ cup heavy cream 1 tsp vanilla extract 1 tsp cinnamon ½ tsp nutmeg ¼ tsp ginger ¼ tsp cloves Pinch of salt 👩‍🍳 Steps to Create Preheat oven to 350°F. Mix crust ingredients; press into a 9-inch pie dish. Bake 8 minutes. Blend all