Webinar AI in Food and Health. Week 2: AI in the Food Safety | Yamine BOUZEMBRAK
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FSANZ Handling of Lab Grown Meat is a Concern I asked questions about the progress of an application by Vow Food for lab-grown quail meat. This is a serious matter that will provide approval for an entirely new industry — an industry that is promoted as being environmentally friendly, while offering a high standard of food, when the truth is the complete opposite. My questions were based on the timetable for approval published on Food Standards Australia New Zealand's (FSANZ) own website for thi
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