Recipe: https://pressureluckcooking.com/instant-pot-pozole/ I love Mexican cuisine. And if there's one dish that embodies comfort with every slurp along with some serious flavor (while remaining light), it's Pozole. In case you're not familiar with this classic Mexican staple, Pozole is essentially a hearty stew that usually contains three key ingredients: hominy (white, puffy, soft corn), chiles (usually ancho, guajillo and/or arbol) and a protein of some sort (in this case, pork). It also come

This Pressure Cooker Pozole (Pork and Hominy Stew) is made with pork, hominy and spices, it's so comforting, especially on a cold winter night. Leftovers taste even better the next day, perfect to pack for lunch. 6 Freestyle Points • 365 Calories https://www.skinnytaste.com/pressure-cooker-pozole-pork-and-hominy/ | Skinnytaste