Link to recipe: https://www.joyofbaking.com/MaplePecanIceCream.html Maple Pecan Ice Cream combines two native American ingredients, maple syrup from the North and pecans from the South. This ice cream is made with a custard base so it is wonderfully rich and creamy. And I like how the maple syrup adds a sweet and nutty flavor to the ice cream, which goes so well with the buttery caramel flavor of the toasted pecans. | Joyofbaking.com

Easy-to-make, yummy to eat maple syrup ice cream